Serves: ?
Difficulty: Easy
Ingredients:
- 1 kg brocolli, including stalk
- 1/2 cup dried green lentils
- 3 l water
- 1 TB vegetable stock
- 1 TB chicken stock
- 1 tsp curry powder
- 1 can canneloni beans, drained and rinsed
- 1 onion
- 150 g spinach
- 2 tsp garlic
Method:
Throw all into large saucepan, simmer for 20mins.
Cool slightly and blend.
It is a slightly bland soup - dress up with a swirl of natural yoghurt and spring onions or chives. Also good with *low fat sour cream (* Points)
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