Quick to make. Very filling. Not very pretty :)
Great cold as a breakfast when you're on the go.
Great cold as a breakfast when you're on the go.
Serves: 1
Difficulty: Easy
Ingredients:
Difficulty: Easy
Ingredients:
- 2/3 cup quick oats
- 1 egg
- 1 x 140g tub of two fruits
- sprinkle cinnamon
Method:
Mix all together.
Spray a small nonstick frypan with oil (the bread and butter plate size) and heat.
Pour in mix and flatten with spatula.
Cook on medium (eg 3/10) until it starts looking toasted around the edges.
Flip carefully and cook other side until golden brown
Not on Core? The total Points for this recipe is 6