These soft biscuits are lovely for breakfast.
Have one with some nonfat milk for a tasty equivalent to porridge and 1/2 a banana
Have one with some nonfat milk for a tasty equivalent to porridge and 1/2 a banana
Serves: 6
Difficulty: Easy
Ingredients:
Difficulty: Easy
Ingredients:
- 200g rolled oats
- 3 medium ripe bananas, mashed
- 6 tsp Splenda
- 1 tsp mixed spice
- 150 g low fat natural or vanilla yoghurt (about 1/2 a cup)
- 6 TB (1/2 cup) Cottees Diet Caramel Topping
NB - Diet Topping is not Core, but 2 TB or less per serve = 0 pts)
Method:
Mix all together.
Spray oil onto 2 baking trays
Divide into 6 large dollops (or 24 heaped teaspoon dollops) and squish with a fork to 1cm thick
Bake at 1808C for 25-30 minutes
Not on Core? The total for this recipe is 17 points
2 comments:
Really delicious!
is there any other ingredient that you could use instead of the diet caramel topping? i can't for the life of me find it anywhere in our nz supermarkets.
is real maple syrup core?
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